tbone steak with potatoes

Napa-inspired steakhouse

About

Oakville Tuscan Grill features a selection of chargrilled steaks along with a variety of delicious pasta dishes, sides and desserts. The wine list features over 100 labels, specializing in Cabernet Sauvignon from the Oakville Napa Valley Region.

Congratulations to Oakville Steakhouse, which has earned the Wine Spectator Award of Excellence 2019.

Wine Spectator Award of Excellence 2019

Hours

SUNDAY: 5 p.m. – 10 p.m.

MONDAY: Closed

TUESDAY: Closed

WEDNESDAY: 5 p.m. - 10 p.m.

THURSDAY: 5 p.m. – 10 p.m.

FRIDAY: 5 p.m. – 10 p.m.

SATURDAY: 5 p.m. – 10 p.m.

Contact

ADDRESS:
3801 South Las Vegas Boulevard
Las Vegas, NV 89109

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these are consumed raw or undercooked

Calamari Fritti | $17
Zucchini, lemon aïoli, tomato

Crab Cakes | $18
Rémoulade, basil oil

Shrimp Cocktail | $21
Cocktail sauce, lemon

Onion Soup | $10
Crouton, Gruyère, chives

House Salad | $12
Lettuce blend, tomato, onion, cucumber, gorgonzola, mustard vinaigrette

Scarola E Fagioli | $12
Braised escarole, gigante beans, pancetta, grilled ciabatta

Oakville Wedge | $12
Sweet gem lettuce, tomato, bacon, Moody smoked blue cheese, pickled shallot, tarragon buttermilk dressing

Caesar Salad | $12
Romaine, classic dressing, anchovy, Parmesan

STARTERS: (Choose One)
• Caramelized Onion Soup
• Oakville Wedge
• Caesar Salad

MAIN COURSE:
• 12 oz Prime Rib served with rosemary potatoes and roasted broccolini

DESSERT
• Seasonal Cheesecake

Coffee or Tea

Ribeye (18 oz) | $62

Filet (8 oz) | $55

New York Strip (14 oz) | $51

Prime Rib (16 oz) | $46

Surf & Turf | $92
8 oz filet and lobster tail

Scallops | $41
Risotto, tomato, arugula

Salmon | $34
Farro, spinach, goat cheese

Scampi | $33
Capellini, white wine, butter

Vongole | $31
Linguini, Manila clams, white wine, garlic

Lemon Herb Chicken | $33
Mary’s farm chicken, artichoke, potato, spinach, roasted tomato, preserved lemon

Braised Short Ribs | $34
Angus prime chuck, White Cheddar polenta, root vegetables

Duck Ragu | $28
Duck confit, ricotta cavatelli, arugula, pecorino, truffle oil, Parmesan

Asparagus | $10
Lemon Aioli

Spinach | $10

Macaroni & Cheese | $10
Vermont Cheddar, bread crumb

Wild Mushrooms | $10
Sherry, butter

Baked Potato | $10
Sour cream, bacon, chives

Mashed Potatoes | $10
Chives

French Fries | $10

Traditional New York Cheesecake | $12

Chocolate Ganache Cake | $12

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